Oatmeal Recipes and Tips

Here you will find some of my favorite oatmeal recipes and tips. I have made these cookies several times and always enjoy them, however, the guests at my house always ask for the secret recipe. So here are the secrets! Just add water, oats and mix thoroughly. There is no secret to this recipe. Before you get that recipe correct, check the oatmeal expire date and stay safe.

Many people love to use oatmeal in their cookies, and they are really easy to make too! All you need to do is put some dry oatmeal in a mixing bowl and then mix it until it becomes completely powdery. Then, you just take your cookie dough and cut it into desired shapes, or decorate them with jelly beans, nuts, or whatever you like!

To make a nice and fluffy oatmeal cookie, all you need to do is mix together 2 cups of all purpose flour and then mix in your oats. Make sure to mix these ingredients thoroughly so that there are no chunks or clumps in the mixture. Next, you just mix in your cookie ingredients and then bake away!

These cookies are so soft and gooey, and you can see that they have a nice, thick crumb. It would be so hard to make a good cookie without the oatmeal. You will also find that they stay fresher for a longer period of time than other types of cookie. If you keep them in the refrigerator for a few days, they will last much longer, which will give you plenty of time to enjoy a nice cup of tea with your coffee… or with your snacks. If you want to serve these cookies to your family, it would be nice to send them with some fruit juice instead of sugar syrup.

There are many different recipes for oatmeal cookies, but my favorite are the cinnamon oatmeal cookies. These are so delicious, and the smell when you bite into one is very pleasing. Not only do these taste great but they are also very nutritious, and full of protein. They are very rich in fiber, which is very important for our bodies. And since there is such a good amount of protein in them, this is a great addition to any meal, and even snacks! The overnight oats can be taken in the morning, and still remain yummy.

The most important thing when making oatmeal cookies is to not over-mix them. Mixing too many of the ingredients in the batter will prevent your cookies from being light and airy. Instead, you should mix just enough. If you over-mix the batter, the cookies will be too dense and have a tough texture. Instead, you should try to make about half-hearted attempts, and then mix thoroughly after each attempt. By doing so, you will end up with a very well-balanced, and tasty cookie.

Check http://edition.cnn.com/HEALTH/9703/06/oatmeal.update/index.html and know the importance of oatmeal.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Create your website with WordPress.com
Get started
%d bloggers like this: